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Tue, 05 Apr 2011 05:20:34 by admin, 365447 views
Work and Travel
 
Alerts and News:  
  •   CAEP Horticulture Host - Glenn Cook - Received Massachusett... more
  • Italian Publication "Tre Bicchieri" features CAEP wine program! R... more
  • CAEP is participating in the Grow Abroad conference in Ireland, a conferenc... more
  • CAEP Programs feature on Brazil TV! Rural TV, which features agricultural t... more
 

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Testimonials
What Hosts and Trainees
say about CAEP

  • We consider CAEP a very important partner not just in finding suitable candidates from international sources, but also in processing all internal international leads from former interns, trainees and other industry contacts. We direct all foreign inquiries to the Enology Coordinator at CAEP to begin the application process and to systematically secure the needed paperwork and arrangements for this very important part of our harvest planning. The result has been a very rewarding experience for many harvest seasons.
    Jamie, Enology Host
  • I had a great experience, and learned many skills in equine and for my life. I'm ready for another experience with CAEP! Thank you!
    Razvan, Equine trainee from Romania
  • The CAEP is an opportunity to get great training, learn more about different cultures, find new friends, strengthen communication skills, improve English and improve one's employment opportunities in your home country. As a CAEP trainee, you can learn about the farming or business techniques used in different countries. I like CAEP and I'll recommend CAEP to my friends.
    Ievgen, Horticulture trainee from Ukraine
  • I was very impressed when I came in the United States. I got many friends from Brazil, Thailand and Bulgaria. I'm most impressed relations by the team to their work and devotion Americans. So all the 5 months that I spent in the U.S. I tried to make largest contribution to the common case, namely the growing flowers. My efforts were appreciated by the leadership of the farm, including my host. When I was in the U.S. I have visited many interesting places, most of all I remembered the city of Chicago. I was shocked to the depths of the soul.
    Oleksandr, Horticulture trainee from Ukraine
  • Everybody in the winery have helped me in all that I needed. I felt so lucky and proud to work to at this winery, they are a great family and they make feel part of them. The winemaker is a great professional and an excellent person. She taught me everything about my job and also she helped me to improve my English skills.The family assisted me in everything that I needed. I am going to keep this experience like good memories. Everything was perfect to me.
    Anabel D. 2011 Enology Intern